Covid-19

We are taking all precautions to keep our customers safe. We are conducting employee temperature checks when they come on site for their shifts. Employees have been trained in sanitation and disinfecting. They have schedules for routine cleaning of restrooms and the facility. They are wearing masks or shields. Customers must wear masks except when sitting at their table. We are providing single use condiments and menus. A barrier has been created to separate the diners from cooks. Our tables have been properly spaced 6 ft apart from each other and we have added outside seating. We are here to safely serve you.